Chocolate Brownies & Ice cream

Ingredients

For Brownie:

100g of dry BakeWell’s Chocolate Brownie mix

150ml water

110ml vegetable oil

75g chopped walnuts

For Toping:

Vanilla ice cream box

Instruction

Brownie:

Beat Brownie mix with all the ingredients for 3 to 5 mins at low speed.

Add the chopped walnuts

Add the mixture to a well-Greased 24x18cm pan

Bake in oven at 180*c temperature for 18 to 23 mins

Brownie is ready when inserted toothpick comes out clean.

Cut to squares and serve worm with Ice Cream scoop on top.