Global Foods S.A.L. was established in 1970 in Beirut, Lebanon, with a vision to bring high-quality baked goods to local communities. Over the decades, the company has evolved from a small-scale operation into a prominent food processing enterprise, producing a wide range of pastry and bakery items. Rooted in tradition and driven by innovation, Global Foods continues to honor its heritage while embracing modern techniques to meet the demands of today’s consumers. Its commitment to quality, flavor, and customer satisfaction has made it a trusted name in the region’s food industry.
our roots
Milestones
Al Oumara bakery & Pastry
It's a family owned busimess that excels in producing a wide range of breads and pastries from traditional lebenese to european styles
55
years
MILESTONES
eQuia
Launched health-conscious line featuring whole wheat and grain-based items.
12
Healthy
Lines
Milestones
Calipain
Rolled out European-style gourmet breads and frozen bakery items.
15
Gourmet
Recipe
Milestones
Bakewell
Focused on family-friendly, everyday bakery products.
12
Cooking
Product
Milestones
Sucara
Added sweet baked goods and desserts to the portfolio.
imported top quality chocolate
2
Branches
MILESTONES
Global Foods S.A.L.
Official founding year. Launched with a vision to lead in fresh bakery products.
8
Brands
MILESTONES
AL FORNO
Introduced premium artisan toast and pastries under the Al Forno brand.
2 branches
7
Floors
MILESTONES
El Gusto
Latest brand offering upscale, fusion-style baked creations.
Made With Love
25
Pantry
Product
1970
2004
2004
2005
2010
2017
2017
2017
VISION & MISSION
Mission:
At Global Foods, our mission is to enrich everyday life through food that inspires trust and delight. We strive to:
- Uphold the highest standards of quality, safety, and taste in every product we create.
- Foster a culture of innovation while honoring our culinary heritage.
- Build lasting relationships with customers, partners, and communities based on transparency, respect, and shared values.
- Promote sustainability and responsible practices across our operations.
We believe that food is more than nourishment, it’s a bridge between cultures, a source of joy, and a reflection of care.
Vision:
To become a leading world class and the Middle East’s most trusted name in bakery innovation, delivering exceptional taste, quality, and nourishment while honoring tradition and embracing the future.
Certificates
BRCGS
Food Safety Certificated
Certificates
HALAL
Halal Product Certification
Certificates
Entotox
Entotox certificate
BRCGS
Food Safety Certificated
Food Safety Certificated
BRCGS food safety is a benchmark for food safety and product quality management practices recognized worldwide. Acquiring this certificate demonstrates Global Foods SAL’s commitment and legal responsibility to product and consumer safety.
HALAL
Halal Product Certification
Halal Product Certification
Global Foods SAL attests that all products manufactured are in full compliance with the precepts of Islamic Law; that it does not include any “forbidden” components, and has in no way been in contact with any substances or objects considered “impure” or “Haram”.
Entotox
Entotox certificate
Entotox certificate
The whole site has an effective preventive pest management program in place to minimize any potential risk to product and consumer safety.
Structure
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