our roots

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MILESTONES
AI-Oumara Bakery & Pastry 1970

AI-Oumara Bakery and Pastry is a family-owned business established by Mr. Kozem Ibrahim and his sons. It is specialised in producing different variations in bread; from traditional Lebanese bread to European breads, as well as all kind of pastries and sweets.

family-owned business
Mr. Kozem Ibrahim
specialised in producing different variations in bread
MILESTONES
Al Oumara 1995

Al Forno is one of the biggest food stores in Lebanon. As said, it is located on the highway leading from Beirut to the South of Lebanon. Approximately 500,000 people take this highway daily. To satisfy our customers’ needs and expand our target market to attract as many clients as possible, we are offering them a wide variety of categories in one shop.

WE WELCOME AROUND
400
CUSTOMERS ON A DAILY BASIS
MILESTONES
AL FORNO 2004

Al Forno is one of the biggest food stores in Lebanon. As said, it is located on the highway leading from Beirut to the South of Lebanon. Approximately 500,000 people take this highway daily.

To satisfy our customers’ needs and expand our target market to attract as many clients as possible, we are offering them a wide variety of categories in one shop.

WE WELCOME AROUND
3,000
CUSTOMERS ON A DAILY BASIS
MILESTONES
AL FORNO 2004

Al Forno is one of the biggest food stores in Lebanon. As said, it is located on the highway leading from Beirut to the South of Lebanon. Approximately 500,000 people take this highway daily.

To satisfy our customers’ needs and expand our target market to attract as many clients as possible, we are offering them a wide variety of categories in one shop.

WE WELCOME AROUND
3,000
CUSTOMERS ON A DAILY BASIS
1970
1990
1970
1980
VISION & MISSION

Global Food, found in 2004, is the leading vision in the world of bakery. Since its inception, it’s been serving its customers’ needs with the best quality and service in several distinct markets. It has proven to be a leading manufacturer and marketer of value-added and nutritious fresh bakery products, including white, whole wheat and whole grain toast, rolls, Kaak, pastry and artisan toast of all kinds. This family business follows today the steps of its founder Mr. Kazem Ibrahim, a proven autodidact, and selects only the finest products from over the world.

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Awards
WHR
Award Loren Ipson
Certificates
ISO 22000
Certificate of Registration
Certificates
ISO 22000
Certificate of Registration
Awards
2020
Award Loren Ipson
Certificates
ISO 22000
Certificate of Registration
Operates a
WHR
Award Loren Ipson

Operates a food safety management system which complies with the requirements of the ISO 22000 incorporating the Principles of Hazard analysis and critical control points developed by the Codex Alimentarius Commission for the following scope Production, packing and delivery of puffed cereals grains, as well as repacking and delivery of Gluten free soluble fibre extracted from maize in retail packs.

ISO 22000
Certificate of Registration

Operates a food safety management system which complies with the requirements of the ISO 22000 incorporating the Principles of Hazard analysis and critical control points developed by the Codex Alimentarius Commission for the following scope Production, packing and delivery of puffed cereals grains, as well as repacking and delivery of Gluten free soluble fibre extracted from maize in retail packs.

ISO 22000
Certificate of Registration

Operates a food safety management system which complies with the requirements of the ISO 22000 incorporating the Principles of Hazard analysis and critical control points developed by the Codex Alimentarius Commission for the following scope Production, packing and delivery of puffed cereals grains, as well as repacking and delivery of Gluten free soluble fibre extracted from maize in retail packs.

food safety
2020
Award Loren Ipson

Operates a food safety management system which complies with the requirements of the ISO 22000 incorporating the Principles of Hazard analysis and critical control points developed by the Codex Alimentarius Commission for the following scope Production, packing and delivery of puffed cereals grains, as well as repacking and delivery of Gluten free soluble fibre extracted from maize in retail packs.

Food Safety
ISO 22000
ISO 22000
Certificate of Registration

Operates a food safety management system which complies with the requirements of the ISO 22000 incorporating the Principles of Hazard analysis and critical control points developed by the Codex Alimentarius Commission for the following scope Production, packing and delivery of puffed cereals grains, as well as repacking and delivery of Gluten free soluble fibre extracted from maize in retail packs.

Structure
AL OUMARA BLDG., KHALDEH MAIN ROAD, LEBANON
TEL: +961 5 815 815,
P.O.BOX: 15-5425 BASTA - BEIRUT
Social Media
AlForno
Suc'ara
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